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The Secret of Cooking - Recipes for an Easier Life in the Kitchen

Edition en anglais

  • Fourth Estate

  • Paru le : 31/08/2023
A TIMES and GUARDIAN BOOK OF THE YEAR 2023 'A genuinely game-changing cook book' Nigella Lawson 'Notes from a lifetime of reading, thinking, cooking... > Lire la suite
20,99 €
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A TIMES and GUARDIAN BOOK OF THE YEAR 2023 'A genuinely game-changing cook book' Nigella Lawson 'Notes from a lifetime of reading, thinking, cooking and eating' Diana Henry The Secret of Cooking is packed with solutions for how to make life in the kitchen work better for you, whether you are cooking for yourself or for a crowd. Bee shows you how to get a meal on the table when you're tired and stretched for time, how to season properly, cook onions (or not) and what equipment really helps. The 140 recipes are doable and delicious, filled with ideas for cooking ahead or cooking alone and the kind of unfussy food that makes everyday life taste better.

Fiche technique

  • Date de parution : 31/08/2023
  • Editeur : Fourth Estate
  • ISBN : 978-0-00-844647-5
  • EAN : 9780008446475
  • Format : ePub
  • Nb. de pages : 432 pages
  • Caractéristiques du format ePub
    • Pages : 432
    • Protection num. : Contenu protégé

À propos de l'auteur

Biographie de Bee Wilson

Bee Wilson is a home cook, journalist and writer, mostly about food. Yotam Ottolenghi has called her 'the ultimate food scholar'. She writes for a wide range of publications including  the Guardian, The London Review of Books and The Wall Street Journal. She is the author of six books on food-related subjects and she is the co-founder of the food education charity TastEd. She lives in Cambridge and has three children.
Bee Wilson - The Secret of Cooking - Recipes for an Easier Life in the Kitchen.
The Secret of Cooking. Recipes for an Easier...
20,99 €
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