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The Cook Book - Fortnum & Mason

Edition en anglais

  • Fourth Estate

  • Paru le : 06/10/2016
Sunday Times Bestseller It's a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the... > Lire la suite
26,99 €
E-book - ePub
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Sunday Times Bestseller It's a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike. Fortnum & Mason is a constantly evolving, hugely successful modern enterprise, one that respects its magnificent history while looking forward into the 21st century.
The first Fortnum & Mason's cook book does the same, appealing to the modern reader and cook, whilst never forgetting the past. A contemporary, accessible recipe book that combines superb recipes and expert advice on ingredients, The Cook Book: Fortnum & Mason shines a light on the history of the best British cuisine, with delicious, contemporary Modern British dishes.

Fiche technique

  • Date de parution : 06/10/2016
  • Editeur : Fourth Estate
  • ISBN : 978-0-00-819940-1
  • EAN : 9780008199401
  • Format : ePub
  • Nb. de pages : 304 pages
  • Caractéristiques du format ePub
    • Pages : 304
    • Protection num. : Contenu protégé
Tom Parker Bowles - The Cook Book - Fortnum & Mason.
The Cook Book. Fortnum & Mason
26,99 €
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